My wife and I went on a Scandinavian tour a few years ago and a number of us on the tour ate at a fancy Norwegian restaurant where we had reindeer. Most of those eating there thought the reindeer steaks, which appeared to be back straps, were real good, but I thought back straps from the does (not bucks) I shoot in Iowa are much better. --- And I don't think they are as good as a good beef steak.
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